Makes a great, low carb, breakfast or lunch

  • Serves:
    1
  • Prep time:
  • Cooking time:
  • Carbs:
    3g
Ingredients

2 rashers bacon

1 sliced tomato

30g cheese (cheddar/mozzarella work well)

Method

In a frying pan, cook the bacon until brown. Top with tomato and cheddar (or cheese of your choice) then cover pan with a lid and steam for 1 minute to heat tomato and melt the cheese.

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