A tasty, low carb snack that can be enjoyed anytime!
Serves:
1
Prep time:
Cooking time:
Carbs per serving:
0g
Ingredients
50g parmesan cheese
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Method
Preheat the oven to 400F/200C. Grate 50g parmesan and pour 8 heaping tablespoons onto a parchment lined baking sheet and pat down. Space the rounds ½ inch apart and bake for 3-5 minutes until golden & crisp
Eggs, cream cheese, and cream of tartar are baked together forming cloud bread, a gluten-free fluffy bread substitute. Must try with fresh baked bacon, tomatoes and lettuce